Lemony giant beans with mustard & dill from The Ikaria Way: 100 Plant-Based Mediterranean Diet Recipes Inspired by the Greek Island of Longevity (page 132) by Diane Kochilas

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Notes about this recipe

  • Eat Your Books

    Beans soak at least 8 hours.

  • eclairea on August 29, 2025

    This was a bust, sadly! Had high hopes but the dish didn’t take on as much flavour as I anticipated. You win some, you lose some, would love to know if anyone else has better luck with this recipe than me! It was not lemony OR mustardy.

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