"Star Money" brioche pudding with ice cream from The Brothers Grimm Cookbook: Recipes Inspired by Fairy Tales (Literary Cookbooks) (page 161) by Robert Tuesley Anderson

  • heavy cream
  • Demerara sugar
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Inspired by "The Star Money" (sometimes called "Star Dollars"). Can use leftover brioche from p. 41. Can make the ice cream and pudding ahead of time.

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Notes about this recipe

  • Eat Your Books

    Inspired by "The Star Money" (sometimes called "Star Dollars"). Can use leftover brioche from p. 41. Can make the ice cream and pudding ahead of time.

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