Roasted cauliflower rigatoni with pangrattato from Cook With Confidence: Over 100 Inspiring Recipes to Cook and Eat Together (page 95) by Dennis Prescott

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • cookingbychapter on April 19, 2026

    We liked this! The pangrattato was hard to stop eating even before it hit the pasta

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