Chicken masala from Roti King: Classic and Modern Malaysian Street Food (page 82) by Sugen Gopal
- fennel seeds
- Kashmiri chilli powder
- Show all ingredients...
- Serves : 4
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EYB Comments
The book's "Roti King special spice mix" called for in this recipe can be made in advance. Can substitute frozen shredded coconut for fresh coconut.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Coconut rice; Roti canai
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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