Pistachio pork chops (Braciole di maiale al pistacchio) from Italian Coastal: Recipes and Stories From Where the Land Meets the Sea (page 168) by Amber Guinness
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lemons
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pistachio nuts
- Show all ingredients...
- Serves : 4
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Green salad with olive oil and white wine vinegar (Insalata condita); Garlicky grilled tomatoes (Pomodori grigliati con aglio e peperoncino); Grilled zucchini with garlic and chilli (Zucchine alla griglia con aglio e peperoncino); Crispy new potatoes with capers (Patate novelle croccanti con capperi); Braised potatoes and artichokes (Carciofi e patate in padella)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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