Tandoori whole roast cauliflower with raita and cous cous from Tiny Budget Cooking: Saving Money Never Tasted So Good (page 36) by Limahl Asmall

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute plain yoghurt for part of Greek yoghurt, tikka spice mix for tandoori spice mix, rice for couscous, and tomatoes for peppers.

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