Red dhal with cumin-crusted tomatoes from Tiny Budget Cooking: Saving Money Never Tasted So Good (page 49) by Limahl Asmall

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute tomato puree for cherry tomatoes, tikka spice mix for tandoori spice mix, chicken stock cubes for vegetable stock cubes, and brown lentils for red lentils.

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