Chicken, leek and orzo pie from Tiny Budget Cooking: Saving Money Never Tasted So Good (page 69) by Limahl Asmall

  • bay leaves
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  • orzo pasta
  • Show all ingredients...
  • Serves : 2

  • EYB Comments

    Can substitute rice for orzo pasta, spring onions for onions, celery for leeks, mixed herbs for bay leaves, cooked pork for leftover roast chicken, wholegrain mustard for English mustard, vegetable stock cubes for chicken stock cubes, spring greens for spinach, Parmesan for cheddar, and puff pastry for filo pastry.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute rice for orzo pasta, spring onions for onions, celery for leeks, mixed herbs for bay leaves, cooked pork for leftover roast chicken, wholegrain mustard for English mustard, vegetable stock cubes for chicken stock cubes, spring greens for spinach, Parmesan for cheddar, and puff pastry for filo pastry.

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