Grandma Berndt's hash brown-crust quiche from The Happy in a Hurry Cookbook: 100-Plus Fast and Easy New Recipes That Taste Like Home (page 35) by Steve Doocy and Kathy Doocy

  • green onion tops
  • half-and-half
  • Show all ingredients...
  • Serves : 8

  • EYB Comments

    Frozen shredded hash browns thaw overnight before preparing.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Frozen shredded hash browns thaw overnight before preparing.

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