Tomato and lemongrass broth from The Cook's Companion, 2nd Revised Edition: The Complete Book of Ingredients and Recipes for the Australian Kitchen (page 1006) by Stephanie Alexander

  • spring onions
  • tomatoes
  • Show all ingredients...
  • Serves : 12 as an appetiser or 6 as a main

  • EYB Comments

    See recipe for garnish options.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Basic prawn mousse; Simple quenelles

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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    See recipe for garnish options.

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