Mama's stuffed peppers from Every Day with Babs: 101 Family-Friendly Dinners for Every Day of the Week (page 226) by Barbara Costello

  • cooked white rice
  • pecorino Romano cheese
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute yellow bell peppers for red bell peppers.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute yellow bell peppers for red bell peppers.

  • Melissa_427 on February 04, 2026

    Had an abundance of green peppers. Threw these in the freezer for a couple of weeks before throwing them in the oven for a bit longer than recommended in the recipe. I'm not a big fan of stuffed peppers, but these were tasty and a nice option from the freezer, will definitely utilize the recipe again!

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.