Brown sugar pumpkin pie from Martha Stewart's Pies & Tarts by Martha Stewart

  • ground allspice
  • ground cinnamon
  • heavy cream
  • ground ginger
  • canned pumpkin purée
  • all-purpose flour
  • butter
  • brown sugar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Frogcake on October 09, 2016

    This is our favourite go-to Thanksgiving pumpkin pie. Nothing really unique about it -just a perfect balance of spices, brown sugar sweetness, and pumpkin goodness. I serve this with lightly sweetened whipped cream and Madagascar vanilla gelato.

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