Sausage and apple pie from Tarts with Tops On: Or How to Make the Perfect Pie by Tamasin Day-Lewis

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • JeffALNY on February 14, 2026

    I find it difficult sometimes to locate the best sausage for this tart, but the flavors are undeniable. Sausage, sage, and apple perfection.

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