Chausson aux pommes from Simply Raymond Kitchen Garden: Delicious Seasonal Recipes from my Place to Yours (page 213) by Raymond Blanc

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe appears in the book as a variation of "Pear and walnut turnovers." Can substitute vanilla bean paste or vanilla essence for the book's "Vanilla bean purée" called for in this recipe.

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