Low & slow BBQ back ribs with peach BBQ sauce from Anna Cooks: 125+ Delicious & Achievable Recipes for Every Meal of the Day (page 178) by Anna Olson

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cheddar cornbread muffins; Mediterranean potato & white bean salad; Elote grilled corn with avocado spread; Cottage cabbage coleslaw

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute garlic powder for granulated garlic, and apricot jam for peach jam.

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