Cape Cod clam cakes from The Nero Wolfe Cookbook (page 26) by Rex Stout

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Fried shrimp; Beef braised in red wine; Squash with sour cream and dill; Avocado with watercress and black-walnut kernels

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute lime for lemon, and watercress for Italian parsley.

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