Honeyed slaw of red and white cabbage from The Vinegar Cupboard: Recipes and History of an Everyday Ingredient (page 238) by Angela Clutton

  • herbs of your choice
  • honey vinegar
  • Show all ingredients...
  • Serves : 4-6

  • EYB Comments

    Can substitute cider vinegar, white wine vinegar, rice vinegar, or fruit vinegar for honey vinegar. See recipe for herb suggestions.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cider vinegar, white wine vinegar, rice vinegar, or fruit vinegar for honey vinegar. See recipe for herb suggestions.

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