Abstract lines [pasta dough] from Danny Loves Pasta (page 78) by Danny Freeman

  • egg pasta dough
  • colored pasta dough of your choice
  • Serves : 4-6

  • EYB Comments

    This recipe uses the Classic pasta dough recipe on p. 38. You may use any of the colored pasta doughs in Chapter 3 of this book.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe uses the Classic pasta dough recipe on p. 38. You may use any of the colored pasta doughs in Chapter 3 of this book.

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