Black sesame and brown butter Rice Krispies treats from 108 Asian Cookies: Not-Too-Sweet Treats from a Third-Culture Kitchen (page 136) by Kat Lieu

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Notes about this recipe

  • hlauer on May 25, 2026

    Good but agree with other reviewer. Need a deeper sesame flavor. Brought them to a bbq and they were enjoyed

  • Potawatomus on March 29, 2026

    These were good, but I’m not sure they were substantially different than regular Rice Krispie treats. I’d Iike for the sesame and miso to be a little more pronounced.

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