Secret recipe: pizza dough from Franco Pepe - Pizza Chef (page 74) by Franco Pepe and Elisia Menduni

  • brewer's yeast
  • Italian 0 flour
  • Serves : 6-8 pizzas

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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