Korean BBQ cheesesteaks from Let's Get Into It: 130+ Comfort Food Recipes for Novice Cooks by Davon Moseley
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lettuce
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mayonnaise
- Show all ingredients...
- Serves : 6
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EYB Comments
Can substitute bread of your choice for hoagie rolls. This recipe uses the book's "Korean beef bulgogi marinade" on page 127 and is not included in the EYB preview.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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