Hunter's chicken (Pollo alla cacciatora) from A Kitchen in Italy: A Year of Family Meals and Celebrations from Our Home (page 189) by Mimi Thorisson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • andy_zcd23f on April 14, 2026

    This turned out really well. Very straightforward to make and super delicious. I used boneless Breasts and Thighs. I served it over polenta.

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