Carrot-zucchini kugel from The New Enchanted Broccoli Forest by Mollie Katzen

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Notes about this recipe

  • sayeater on October 07, 2025

    I made this with all zucchini since I had a lot and was out of carrots anyway. A great way to use up the leftover shredded zucchini after making zucchini bread. Used panko crumbs since that's what I had on hand. Simple to put together. Slices reheat nicely in the air fryer. I like it with a dab of sour cream.

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