Spelt blinis with crab and avocado from Australian Gourmet Traveller Magazine, November 2025 (page 98) by Tamika O'Neill

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cooked spanner crab meat for cooked blue swimmer crab meat.

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