Lu Ban crispy duck with pancakes from Spice Kitchen: Vibrant Recipes and Spice Blends for the Home Cook (page 136) by Sanjay Aggarwal

  • spring onions
  • cucumbers
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    The book's "Chinese stock" and "Chinese seven spice" called for in this recipe can be made in advance. Can substitute spring onions for mooli, and plain sea salt for smoked sea salt.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    The book's "Chinese stock" and "Chinese seven spice" called for in this recipe can be made in advance. Can substitute spring onions for mooli, and plain sea salt for smoked sea salt.

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