Chuckwagon meat loaf from James McNair's Beef Cookbook (page 47) by James McNair

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute find dry bread crumbs for rolled oats, red onions for yellow onions, green peppers for sweet red peppers, dried oregano for fresh oregano, and dried thyme for thyme.

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