Orange and bourbon baked beans from Fresh From The Vegetarian Slow Cooker: 200 Recipes For Healthy And Hearty One-Pot Meals That Are Ready When You Are by Robin Robertson

  • bourbon
  • molasses
  • canned tomatoes
  • apple cider vinegar
  • mustard
  • dried navy beans
  • orange juice concentrate
  • tamari sauce

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Nancith on July 05, 2019

    These were disappointing. The orange flavor (from frozen concentrate) was too intense & not balanced out well by the other flavors, plus the sauce was rather thin. Since I have leftovers (nobody else was very impressed by them either), may try adding maple syrup, or more molasses & cook them in the oven to thicken them up.

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