Pink ranch, cold vegetables and hot bread from Cooking with Vegetables (page 179) by Jesse Jenkins

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute bread of your choice for flatbread, and crudités of your choice for this recipe's fresh vegetables.

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