Volcanic pork sauce with vegetables (Nahn prik ohng) from James McNair Cooks Southeast Asian (page 114) by James McNair

  • canola oil
  • wet shrimp paste
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    See recipe for suggested vegetables. Can substitute red chiles for dried red Asian chiles, other vegetable oil for canola oil, vegetables of your choice for eggplant or fried pork skins, and canned tomatoes for tomatoes.

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Accompaniments: Sticky rice

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for suggested vegetables. Can substitute red chiles for dried red Asian chiles, other vegetable oil for canola oil, vegetables of your choice for eggplant or fried pork skins, and canned tomatoes for tomatoes.

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