Chocolate tahini cookies from Vegan Wholesome: High-Protein Meals and Snacks to Energize and Nourish (page 217) by Brandi Doming

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute agave syrup for maple syrup.

  • NicoleBrown on March 13, 2026

    These are delicious! I was a little worried about the amount of tahini going in - my family isn’t always the biggest fan of it, but everyone agreed these are super tasty! Followed instructions exactly. Baked for 11 minutes. I’m not sure how big my cookie scoop is, but I ended up with 14 cookies.

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