The land and the sea [hot pot] from Everyone Hot Pot: Creating the Ultimate Meal for Gathering and Feasting (page 105) by Natasha Pickowicz

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Kombu and brown butter Texas toast; Garden wontons; Black and brown vinegar; Crunchy seaweed boats

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sturgeon caviar or flying fish roe for salmon roe.

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