Overnight in Parma from The Vegan Creamery - Plant-Based Cheese, Milk, Ice Cream, and More (page 128) by Miyoko Schinner
- chickpea flour
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deodorized cocoa butter
- Show all ingredients...
- Serves : 1 pound 9 ounces (720 g)
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EYB Comments
Can substitute sunflower seeds for cashews, and refined coconut oil for deodorized cocoa butter. Refrigerate overnight.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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