Fennel with honey & pine nuts from Supper with Charlie Bigham: Favourite food for family & friends (page 187) by Charlie Bigham

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Slow-cooked shoulder of lamb with Marmite; Boneless whole chickens with two marinades: maple, soy, rosemary and garlic; Boneless whole chickens with two marinades: Mediterranean

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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