Butternut squash-caramelized onion galette from Baking Science - Foolproof Formulas to Create the Best Cakes, Pies, Cookies, Breads and More! (page 34) by Dikla Levy Frances

  • arugula
  • butternut squash
  • Show all ingredients...
  • Serves : 1 galette

  • EYB Comments

    Can substitute cornstarch for potato starch.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cornstarch for potato starch.

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