Crunchy garlic toast from Everything's Good: Cozy Classics You'll Cook Always and Forever (page 31) by Toni Chapman

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pizza supreme dip; Mussels with Champagne sauce; Creamy roasted garlic dip with Italian sausage; New York City-style chicken wings (AKA Chinese takeout wings); Pesto chicken with mozzarella

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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