Cheesy chicken Alfredo bread from Everything's Good: Cozy Classics You'll Cook Always and Forever (page 35) by Toni Chapman
-
garlic powder
Buy Now
-
onion powder
Buy Now
- Show all ingredients...
- Serves : 2-4
-
EYB Comments
Can substitute shrimp for chicken breasts, and store-bought garlic bread and Alfredo sauce for those home-made components.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Creamy shrimp and crab-stuffed shells
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.