Red cabbage with apples (Apfel-rotkohl) from German Meals at Oma's: Traditional Dishes for the Home Cook (page 184) by Gerhild Fulson
- cloves
- dried bay leaf
- Show all ingredients...
- Serves : 6-8
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EYB Comments
Can substitute bacon fat for butter, and Granny Smith apples for Cortland apples.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Marinated braised beef (Sauerbraten); Beef rolls (Rouladen)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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