Crispy-fried fish patties with ata sauce from Some Like It Hot: Spicy Favorites From The World's Hot Zones (page 32) by Clifford A. Wright

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cherry chiles for habanero chiles, walnut oil and paprika for red palm oil, yams or sweet potatoes for cassava, and peanut oil for vegetable oil. See recipe for whitefish suggestions.

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