Garlicky chicken potpie from Garlic, Olive Oil + Everything Mediterranean: Simple Recipes for the Home Cook (page 47) by Daen Lia

  • carrots
  • celery
  • Show all ingredients...
  • Serves : 8

  • EYB Comments

    Can substitute this book's "Garlic confit & sour cream puff pastry" for commercial puff pastry, and this book's "Olive oil-roasted chicken" for leftover shredded chicken.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute this book's "Garlic confit & sour cream puff pastry" for commercial puff pastry, and this book's "Olive oil-roasted chicken" for leftover shredded chicken.

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