Oriental red snapper salad from The Best of Leith's: More Than 100 Favorite Recipes From Leith's School of Food & Wine (page 86) by Caroline Waldegrave

  • red peppers
  • broccoli
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute red mullet or orange roughy for red snapper. Can use book's recipe for Curry powder on p. 217.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute red mullet or orange roughy for red snapper. Can use book's recipe for Curry powder on p. 217.

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