Miso-mustard salmon & asparagus from Hot Date!: Sweet & Savory Recipes Celebrating the Date, from Party Food to Everyday Feasts (page 139) by Rawaan Alkhatib

  • asparagus
  • salmon fillets
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute steelhead trout or similar fish for salmon, other light vinegar such as apple cider vinegar for malt vinegar, and other vegetables such as eggplant or zucchini for asparagus.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute steelhead trout or similar fish for salmon, other light vinegar such as apple cider vinegar for malt vinegar, and other vegetables such as eggplant or zucchini for asparagus.

  • alycia_1mqv71 on March 28, 2026

    Used zucchini instead of asparagus. It was too mustardy for my family.

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