Spicy fried fish from Recipes for an Arabian Night (page 10) by David Scott

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cod fillets, cod steaks, haddock fillets, haddock steaks, halibut fillets, halibut steaks, sole fillets, herring fillets, mullet fillets, or bass fillets for mackerel fillets; and sesame seed oil or sunflower seed oil for olive oil.

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