Butter chicken from The Curry Guy Slow Cooker: 50 Simple Curry Favourites (page 38) by Dan Toombs

  • chicken thighs
  • double cream
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Allow to marinate for up to 4 hours. The book's "Garam masala" and "Tandoori masala" called for in this recipe can be made in advance. Can substitute rapeseed oil for ghee.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Allow to marinate for up to 4 hours. The book's "Garam masala" and "Tandoori masala" called for in this recipe can be made in advance. Can substitute rapeseed oil for ghee.

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