Steak on a skewer, without a skewer (Tacos de alambre de res) from Provecho - Real Mexican Food at Home (page 118) by Daniella Guevara Munoz

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use recipe for Wheat tortillas (p 234) or Corn tortillas (p 253), the recipes for Salsa verde cocida (p 245), Salsa roja (p 238) or Salsa tatemada (p 241) for salsa.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.