Mushroom in adobo tamales (Tamales chanchamitos) from Comida Casera: More Than 100 Vegan Recipes, from Traditional to Modern Mexican Dishes (page 211) by Dora Ramírez

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Corn husks need to soak for at least 1 hour. Can substitute coconut oil, olive oil, or pumpkin puree for avocado oil. Can also use fresh masa instead of masa harina.

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