Sesame chicken (Kā̀zān rīdī) from Chop Chop - Cooking the Food of Nigeria (page 170) by Ozoz Sokoh

  • garlic cloves
  • fresh ginger
  • Show all ingredients...
  • Serves : 4-8

  • EYB Comments

    Can substitute habanero peppers for red Scotch bonnet peppers. You may use the Curry powder recipe on page 25, and the Basic yaji recipe on page 26.

Where’s the full recipe - why can I only see the ingredients?

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Notes about this recipe

  • Eat Your Books

    Can substitute habanero peppers for red Scotch bonnet peppers. You may use the Curry powder recipe on page 25, and the Basic yaji recipe on page 26.

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