$0 scrap stock from Eating at Home: The Nourishing Practice of Everyday Cooking (page 34) by Trinity Mouzon Wofford

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken bone scraps for chicken carcasses, and coriander seeds for fennel seeds. For vegan stock, skip the chicken and double the amount of veg scraps (skip the vinegar).

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