Fulkas from Indian 101: Real Indian Recipes Made Simple (page 212) by Karan Gokani
-
salt
Buy Now
-
chapati flour
- Show all ingredients...
- Serves : 6–7
-
EYB Comments
Can substitute ghee for neutral oil. Dough rests for 45–50 minutes total.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Home-style chicken curry
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.