Szechuan prawns with vegetables from Slimming Eats - Healthy Delicious Recipes: 100+ Under 500 Calories (page 162) by Siobhan Wightman

  • oil spray
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  • Szechuan peppercorns
    Dried berries of Xanthoxylum species plants. Although there is a Xanthoxylum fagara, it is native to Florida and Caribbean, and not used in Chinese cuisine. Buy Now
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  • Serves : 4

  • EYB Comments

    Can substitute black pepper and lemon zest for Szechuan peppercorns, and dry sherry for Shaoxing wine. See recipe for variations.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cauliflower rice 3 ways [special fried cauliflower rice]

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute black pepper and lemon zest for Szechuan peppercorns, and dry sherry for Shaoxing wine. See recipe for variations.

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