Bean cheesecake from Plant Academy: Plant-based Techniques & Recipes for Creative Cooking (page 63) by Lauren Lovatt

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute agave syrup or maple syrup for honey, and seeds from 1 vanilla pod for vanilla extract. You may use the plant milk recipe on page 38. Set in the fridge for 2-3 hours.

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